Trumpets, Semolina, Organic by Sfoglini
Trumpets, called Campanelle, “little bell” in Italian, is also called gigli “lilies” as it holds its shape in fluted petals like a flower or a horn. It is exceptionally fanciful with its frills and delicious when accompanied by a thick cheese sauce, baked in a casserole or tossed with vegetables, beans and lentils in a pasta salad.
Ingredients: Organic durum semolina flour, water. Contains wheat.