Parsley Leaf Flakes, Organic



Parsley has a mild, fresh flavor that's used to flavor soups, vegetables, sauces, dressings, eggs and all potato dishes. Add directly to your favorite dishes or reconstitute it first by soaking in ice water for 5 to 10 minutes.

More Info:
Origin:  Israel/Germany/Tunisia
Botanical name:  Petroselinum crispum
Ingredients:  Organic Parsley.