Hearty Vegetable Blend for Stew
A combination of mixed dried vegetables that can be used in soups, stews, and other dishes calling for cooked vegetables.
Directions: Bring 2.5cups of water to a boil. Add 1 cup of vegetable blend and simmer 2-3 minutes until tender. Makes 2 cups of cooked vegetables for adding to stews.
Ingredients: Potatoes, Peas, Onion, Carrots, Corn, Bell Peppers, Cabbage, Green Beans, Celery Flakes, Parsley.