Farro is a great way to add whole grains, fiber and extra protein into your diet. It's one of the oldest cultivated grains, initially grown in the Middle East but most commonly grown today in Italy in the regions of Lazio, Umbria, Tuscany, the Marches and Umbria.
Pearled Farro, organic
No known allergens. This product may contain traces of allergens.
Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.
Up to 36 months following the storage instructions above.
Amount Per 1/3 cup (57 g) Calories 210
Total Fat 1 g (2% of Daily Value)
Saturated fat 0 g
Trans fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrate 42 g (14%)
Dietary fiber 1 g (4%)
Sugar 1 g
Protein 8 g
Product Origin: USA
Product Categories: Grains and Beans