Cardamom Pods, Not Organic
Despite being one of the most frequently misspelled spices, cardamom occupies a unique spot in the spice world. It is frequently used in Indian cooking, as well as in a number of Middle Eastern and Asian dishes. Cardamom is also used to flavor the famous the Scandinavian Jule bread Julekake, and sweet buns and breads. It’s one of the most expensive spices, but only a small amount is needed to impart flavor. If you have a recipe that calls for whole cardamom, 10 pods equals about 1 1⁄2 teaspoons of ground cardamom.
Whole green cardamom pods, organic, non-GMO
No known allergens.
Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.
Up to 36 months following the storage instructions above.
Supplier: Frontier Co-op Extra-Fancy-Grade Green Cardamom Pods
Product Origin: Guatemala
Product Categories: Herbs and Spices